Join the restaurant staff of a hotel in Dominica

  • You will provide high quality service to the customers in the restaurant.
  • You will take orders for food and beverages and work together to make sure the food is ready in time.
  • You will contribute to a minimalization of food waste.

What do you gain?

  • Competences: responsibility, working together under pressure, working in a team, oral communication.
  • You have the opportunity to experience living and working on a beautiful location in the Caribbean.
  • You will work in a team with both locals and internationals. 

What do you need?

  • Competences: being enthusiastic, creative, flexible, customer service oriented.
  • Experience in the hospitality sector is a requirement.
  • You are an energetic and hard-working person who is skilled in kitchen and restaurant activities.

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Paid work & Work for board and lodging
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Hotel The Champs

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